Plenty Magazine - Environmental News and Commentary

Plenty Profiles

Nathalie Jordi

Twice a week, food guru Nathalie Jordi rounds up bits and bites from the world of sustainable cuisine.

Issue 22

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Plenty Daily

Your Daily Green Bit

Your Daily Green Bit cheap chic organic now!: Starting this Sunday, you can be the green (continued)

Ask Plenty

Ask Plenty Greening fast food: Q. The other day, after draining a cup (continued)

The Current

The Current Photovoltaic-Powered Bra: Clearly we’re huge fans of environmentally-friendly innovation, (continued)

The Dirt

The Dirt Ludacris and Tommy Lee: Climate change activists?: OK, Planet Green (the 24-hour green network), (continued)

Political Climate

Political Climate Putting foie gras back on the menu: Good news for gourmands: Chicago Mayor Richard (continued)

The Cutting Edge

The Cutting Edge IBM vs. a grain of rice: By turning to idle computers scattered around (continued)

Extinction Blog

Extinction Blog Humans driving 1% of species to extinction every year, says study: Worldwide biodiversity has dropped 27% in 35 (continued)

Eco-Eats

Eco-Eats More ethical ways to your caffeine or serotonin fix: Coffee prices are currently enjoying a ten-year (continued)

Polls and Surveys

Should recycling of cans, bottles, paper, yard waste, and food scraps be mandatory?

Extras

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